Award Winning Victoria & Albert Sausage made using fresh free-range pork, mustard, horseradish and a little seasoning. Recently voted Britains Best Barbecue Sausage at the National Q Guild Barbecue Competition. Available in packs of 6 (Minimum pack weight 480g)
Award Winning Victoria & Albert Sausage made using fresh free-range pork, mustard, horseradish and a little seasoning.
Recently voted Britains Best Barbecue Sausage at the National Q Guild Barbecue Competition.
Available in packs of 6 (Minimum pack weight 480g)
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