Products

A very high meat content sausage with well balanced fresh garlic, herbs and spices. Contains: Sulphites

Made with Angus chuck & rib cap.  Blended with traditional cheeseburger accompaniments - cheddar cheese, gherkins, onion, ketchup and mustard. ...

We are proud to have developed the ultimate breakfast sausage with Bangers London - now available in all their baps and across the menu.  These sau...

A subtle blend of free-range pork, peppers and hot spices. Contains: gluten, soybeans, sulphites

Multi award winning, including six Great Taste Awards from the Guild of Fine Foods, this Stornoway Black Pudding is made with Scottish oatmeal to g...

These cooking chorizos have been one of Brindisa's most popular products for more than 20 years. They can be grilled, fried, poached or casse...

Made using Free-Range Pork coarsely minced and mixed with a mild seasoning, herbs, fresh onions and a our special caramelised onion chutney. Very p...

A deliciously sweet and mild sausage, a real children's favourite. Contains Gluten, sulphites 

Fresh chicken, asparagus and pistachio nuts, lightly seasoned with tarragon and spices. Has a beautifully subtle flavour.  Contains: Gluten, soybea...

Half Chicken Ballotine stuffed with your choice of our hand made sausage meats and then wrapped in prosciutto. Choose your stuffing flavour from th...

Winner of 3 Stars at Smithfield Star Awards 2022. Made with fresh chicken thigh meat. Gently seasoned with just a hint of harissa and marjora...

Made using Free-Range Pork that is coarsely minced. This sausage combines the flavour of ground fennel, fresh chillies and fresh garlic to create a...

A juicy recipe of lightly spiced free-range pork. Low in salt. Contains: Gluten

A juicy recipe of lightly spiced free-range pork. Low in salt Contains: Gluten

A medium-spiced pork favourite from an old family recipe. This excellent breakfast sausage also has a very good barbeque reputation. Popular with c...

Made using the same recipe as our traditional Cumberland Sausage with fresh wild garlic. UK Championship Gold Medal Award Winner Contains: Glute...

Medium spiced pork sausage. An old traditional recipe with sage overtones. Very popular for breakfast and barbeques and enjoyed by children. A Food...

Succulent and rich - a mix of fresh blood, British oats and barley, British pork fat, onion and spices. Fruit Pigs nitrate-free black pudding is i...

Made from the famous native breed grown free-range in the Colne Valley woodland . Noted for its flavour, this is a succulent blend of free-range Gl...

Made with minced beef, parsley, chives & garlic. We also add special external fat from the sirloin, this fat releases powerful steak flavours i...

Traditional Scotch Eggs handmade in our on site kitchen.  Available in traditional pork or chorizo options - please use the dropdown menu to ch...

Creamy handmade mashed potato with milk, butter and cheese. Made fresh in our Holland Park kitchen. Contains DAIRY

A lamb & beef sausage containing olive oil and chilli. Very hot & spicy with a peppery fire. Contains: Gluten, mustard, sulphites

A succulent Victorian sausage  recipe of fresh minced pork, sage, herbs and spices. A mild flavour perfect as a breakfast sausage. Contains: Gluten...