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Small Pies & Casseroles

 
“The Cornish Pasty is a triumph using hand cut beef, swedes, potatoes, salt and pepper, properly crimped rich pastry on the top. The result is fat, juicy, solid, sweet and lightly peppered.”
Independent on Sunday

Best Sellers...

Cumberland & Wild Garlic 500g
Cumberland & Wild Garlic 500g

Made using the same recipe as our traditional...

Diced Lamb (500g)
Diced Lamb (500g)

Free-Range grass fed diced leg of lamb. Ideal...

Porchetta (2kg)
Porchetta

Tender and juicy loin & belly of pork, b...

St Agur (200g)
St Agur (200g)

A semi soft  blue cheese from the villag...

Poussin
Poussin

Corn fed poussin are excellent roasted whole;...

Venison Sausages (1kg)
Venison Sausages (1kg)

A dark and rich sausage made with fresh venis...

Melt Coconut
Melt Coconut

Don't blame us if you eat the whole bar - toa...

Lamb Chop (4 x 160g)
Lamb Chop (4 x 160g)

Cut from the rump, with the centre bone left ...

Black Bomber (200g)
Black Bomber (200g)

A strong distinctive flavoured cheddar, with ...

Chicken & Apple Sausages 500g
Chicken & Apple Sausages 500g

A deliciously sweet and mild sausage, a real ...

Lamb Shoulder Chop (1 x 180g)
Lamb Shoulder Chop (1 x 180g)

Cut from the shoulder, with the centre bone l...

Cannelloni for 1
Cannelloni for 1

Our luxurious mayonnaise is extremely creamy,...