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Small Pies & Casseroles

 
“The Cornish Pasty is a triumph using hand cut beef, swedes, potatoes, salt and pepper, properly crimped rich pastry on the top. The result is fat, juicy, solid, sweet and lightly peppered.”
Independent on Sunday

Best Sellers...

Bramley Apple Sauce
Bramley Apple Sauce

Gold Great Taste Award Winner. Made with 67% ...

Allium Sausages (1kg)
Allium Sausages (1kg)

A very high meat content sausage with well ba...

Boeuf en Croute for 6
Boeuf en Croute

Prime selected grass-fed Scottish Highland fi...

Emmenthal (200g)
Emmenthal (200g)

A Noble Swiss cheese slowly matured in the Ka...

Minced Pork (500g)
Minced Pork (500g)

Selected cuts of lean pork, minced. Ideal for...

Loin of Veal (2kg)
Loin of Veal

Hand selected milk fed Dutch Loin of Veal Av...

Sirloin Steak x 2 (500g)
Sirloin Steak x 2 (500g)

Sirloin steak has a great balance of succul...

Flat Iron Steak (250g)
Flat Iron Steak (250g)

A beautifully flavoured, often underrated ste...

Whole Fillet (1.8kg)
Whole Fillet (1.8kg)

Scotch Fillet is the steak for the very speci...

Coq au Vin Pie for 4
Coq au Vin Pie

Homemade Coq Au Vin Pie, Made fresh daily in ...

Honey Roast Ham (4kg)
Honey Roast Ham

We cure and cook all of our hams from pork su...