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Thanksgiving

Thanksgiving

We are now taking Thanksgiving orders. Take a look at the Thanksgiving section by clicking below

Thanksgiving
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Lidgates in the press

Sir Richard Branson
“They put their customers first and are proof that natural produce, service and knowledge are a formidable combination.”
Sir Richard Branson

5th Generation of Butchers

5th Generation of Butchers

Danny Lidgate is the 5th generation of his family to run this 150 year old business. He and his father David personally select organic and grass-fed beef, lamb and pork from free range and organic farms and estates.

Lidgates history

Seasonal Inspiration...

Something Cheesy

Something Cheesy

A selection of some of the best cheeses from Britain and Europe.

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On The Side

On The Side

For all the best accompaniments to our award winning meat

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Steak perfection

Steak perfection

The perfect steak is always a treat so get the pan hot for these

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Perfect pies

Perfect pies

Find out why our pies win the awards they do.

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Product Suggestions...

Plain Veal Escalope x 4 (420g)
Plain Veal Escalope x 4 (420g)

Topside of milk fed veal very thinly sliced f...

Naga Chilli Sauce
Naga Chilli Sauce

Cottage Delight’s Naga Chilli Sauce is ...

Gressingham Duck
Gressingham Duck

Duck tastes wonderful, is one of the healthie...

Lamb Noisette Roll (350g)
Lamb Noisette Roll (350g)

Boned saddle of lamb trimmed and rolled in it...

Loin of Pork (1kg)
Loin of Pork

Excellent as a joint chinned and scored. ...

Chicken Ham & Mushroom 10
Chicken Ham & Mushroom

Fresh chicken, home cooked ham, fresh mushroo...

Butterflied Leg with Rosemary
Butterflied Leg with Rosemary

Butterflied leg of lamb marinated in a garlic...

Wagyu Rib Eye Steak (1 x 250g)
Wagyu Rib Eye Steak (1 x 250g)

Fantastically marbled, superior tenderness wi...

Chicken & Asparagus Pie 14
Chicken & Asparagus Pie

Homemade Chicken & Asparagus Pie made usi...

Cumberland Sausages (500g)
Cumberland Sausages (500g)

Medium spiced pork sausage. An old traditiona...